SAF is the #1 selling yeast in the world, and the only yeast we use in our bakery! SAF-Instant Red yeast is best for short term fermentation and everyday baking. Great for baguettes, pan breads, bagels, pizza, and so much more! Vacuumed-packed for freshness, a 1-pound brick makes about 96 loaves of bread!
- Before opening, store in a cool, dry place - After opening, store in an airtight container in the refrigerator for up to 12 months - Produced by Lesaffre Yeast Corporation